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Hotel Chocolat new Velvetiser review: At-home hot chocolate maker gets major upgrade

by London Mail
September 17, 2025
in Food
Reading Time: 9 mins read
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With hot chocolate season upon us, we put Hotel Chocolat’s new-and-improved Velvetiser to the test – and if you’re already thinking about Christmas, it makes an incredible gift

17:27, 17 Sep 2025Updated 17:34, 17 Sep 2025

This article contains affiliate links, we will receive a commission on any sales we generate from it. Learn more

Laura holding a cup of hot chocolate
I’ve been trying out the new Hotel Chocolate Velvetiser(Image: Laura Mulley)

For me, autumn is all about being cosy, and that means knitwear, scented candles and snuggling up on the sofa with a mug of hot chocolate. For a luxurious drink just like you’d get in a posh café but from the comfort of your home, Hotel Chocolat’s Velvetiser device is a game-changer – and it has just been updated to be better than ever.

Luckily for me (although perhaps unluckily for my waistband), a new Hotel Chocolat shop and café has just opened up in my town, and I’ve become popping in all too often for not only their delicious hot chocolates but also, when the weather was warmer, their new iced chocolates (basically the fanciest chocolate milk you’ve ever tried). So when I heard that the new Velvetiser could now make both of these for you at home, I jumped at the chance to try it out.

READ MORE: ‘I opened Molton Brown’s advent calendar and was wowed by the contents – and the saving’

READ MORE: ‘I’m a former barista and this discounted coffee machine stopped me buying drinks out’

hotel chocolat velvetiser
It features a new design and technology(Image: hotel chocolat velvetiser)

The Velvetiser, which first launched in 2018, is a chic kitchen gadget that makes barista-grade drinks at the touch of a button by heating up milk and combining it perfectly with Hotel Chocolat’s drinking chocolate flakes. It has now been given a new design and upgraded technology and, priced at £149.95, is now able to make cold chocolate drinks as well as hot ones.

First up, I love the new design; available in three colours, the fluted shape is supposed modelled on a cocoa pod, and the wooden handle give it a luxe look.

It’s also incredibly easy to use, unlike some appliances (this coffee machine I’ve reviewed took some trial and error); simply plug it in, fill your milk up to the marker, add your chocolate (it’s only designed to be used with Hotel Chocolat’s sachets), twist the dial to hot or cold and press the button. In a couple of minutes, your drink will be ready. This easy, I found myself making one every afternoon.

The combination of its heat technology and the vortex-like effect that the inner whisk creates perfectly blended chocolate with a velvety texture and a crema on top – and never any lumps. With the new cold function, the whisk pulses at the start to combine the chocolate (which is more finely milled than that for hot chocolate) with the milk.

It also works perfectly well with non-dairy milk alternatives (buy barista quality ones if you can) – not something that can always be said about other milk frothers and drinks makers.

hotel chocolat velvetiser
It can now make cold drinks too(Image: Laura Mulley)

Having never used a Velvetiser before, I couldn’t believe how delicious the drinks were. The hot chocolates were smooth, creamy and, like drinking melted chocolate, and world away from any powdered product I’d had before. The cold chocolates were equally irresistible and all too easy to guzzle down, and the perfect seasonal switch from my usual iced coffees.

The new Velvetiser also comes with a perfectly-sized cup and mug, plus a selection box of hot and cold chocolate sachets to get you started.

There’s also the money-saving aspect to consider. While at £149.95 the Velvetiser isn’t especially cheap, once you own it then each drink costs you about £1.50, plus the cost of milk – less than half the price of buying a drink out at one of Hotel Chocolat’s cafés.

If I had to find a small negative point, I would say that it’s not very easy to clean thoroughly; although the magnetised whisk comes out easily, the jug and lid can’t go in the dishwasher and the jug can’t be submerged in water, so you just have to carefully wash or wipe out the inside.

Hotel Chocolat Velvetiser

Hotel Chocolat Velvetiser

£149.95

Hotel Chocolat

Buy here

Hotel Chocolat’s iconic Velvetiser has been upgraded to now create delicious cold chocolate drinks as well as hot ones.

Makes really delicious drinks; looks great in your kitchen; very quick and easy to use; works equally well with non-dairy milks; could save you money compared to buying drinks out.

A little tricky to clean.

Also in the selection box that comes with the machine, there were a couple of flavours I didn’t particularly like (banana, for example) – but of course, going forward I’d just buy the flavours I do like.

In short, if you’ve always had your eye on a Velvetiser – or know someone else who has – then now’s the time to buy it, now that it’s better than ever; I’m completely obsessed with my new drinks gadget.

If you want to spend a little less, you can still find the old hot-drinks-only Velvetiser model on sale at some retailers, including on Amazon, where it’s £100.

Lakeland also sells its own Milk and Hot Chocolate Frother, now reduced from £49.99 to £39.99, and with lots of glowing reviews.

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